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Turkish Airlines, Austrian Airspace

Airplane food

Airplane food

Turkish Airlines has two very peculiar characteristic, one is no using phones even if their in the airline mode and the other is an insane mint and pink color scheme dominating the cabin interior. Food was bad as always in the Economy class. The only interesting thing was a joghurt sprinkled with pistacchio, whilethe salad, bread, and the warm dish was bland. The best thing would have been to buy a Döner Kebap at the New Point in Zurich, wrap them in tin foil and serve them cold on the plane.

Posted by therealpickygourmet on 1 December 2009

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